One-Handed Spey

Field Team Amazon Picks - One-Handed Spey Casting

Field Team's picks from Amazon from our Why We Like One-Handed Spey Casting video posted on our YouTube Channel - COAF FIELD TEAM.






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When You Can't Go Fishing, We Can Talk Fishing...!

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Rain and cold has me indoors. No worries, can always talk fishing. Meaning making preps for our next fishing trips. This time it’s about review past videos, current videos, and online scouting. In particular, Senkos for Bass, EmmRod for a commuter fishing rod, and current action on bass and white bass in the area! Of note are playlist mentioned in the video: Senko Fishing EmmRod – Ponds and Commute Heritage Kayak
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How Many Fish...? 🤔#shorts

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Out and about for a quick trip fly fishing a pond... One-Handed Spey Fly Fishing style! Using a 175grn OPST Commando Head on a 4wt, 8ft fly rod and fishing a Betts Hand Tied Popper. No need to cast far but was good to know a distance cast was at my fingertips! How many fish this round... three! One-Handed Spey Wish List OPST Pure Skagit Commando Head https://amzn.to/2X83dF0 OPST Commando Smooth (Integrated) Skagit Shooting Head https://amzn.to/2YQKM8L OPST Pure Skagit Commando Micro Tips https://amzn.to/3htb2fE OPST Pure Skagit Lazar Line https://amzn.to/3hmH2lG
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Cheese Cloth and Bread as Bait

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Received a question about how we used cheese cloth when fishing with bread as bait. Below is a brief summary of what how we do this: Form a bread ball with the bread, Then, place it in the middle of a 4″ x 4″ piece of cheese cloth, Next, take two opposing corners of the cheese cloth, pull them together and thread them on to a Circle Hook. Do the same with the remaining corners of the cheese cloth. With all four corners threaded on to the Circle Cook, twist the bread ball covered with cheese cloth around to tighten the cloth. Finally, pass the hook once through the bread ball, not in the middle but more on the side. This will keep it from twisting off. That’s it… Good luck!
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Fly Fishing Tips... How We Fish the Betts Bream Getter!

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TBT time Friday evening fishing an old favorite of ours… the Betts Bream Getter. It’s the fishing fly we derived the Foam Spider pattern we tie. This one we picked up at Cabelas but unfourtunately lost it to a snag. Will have to either buy another or tie one using the kit we bought last year from Waspi! No worries though had a great time fishing it for Bass and Bluegill. Key tips this round when fishing the Betts Bream Getter: First, stand-off from the bank about 5 to 10 yards and work the area near the bank. Anticipate a strike. If none, then proceed closer and work the pond casting out as well as along the bank. Second, wait to start the retrieve 5 to 10 counts, letting the fishing fly sit motionless. Oftentimes, a strike will happen. Next, start the retrieve with short pulls on the fly line to create a stop and go motion. Do pause between pulls, and do watch for a fish trailing behind it. If a fish is trailing but does not want to commit to striking, even when the fishing fly i...
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Another Question... Tennis Ball Fishing Float #fishingfloat

Another question from a Reader asking more info on the Tennis Ball Fishing Float we were using to practice casting with our surf rod. Here is the article – Tennis Ball Fishing Float , that provides details on how to make one and why we made one!   #tennis anyone… #tennisball #fishingfloat we use for casting practice and for underhand casts when we uaed to fish #oceansidepier way back when. search online for our article on how to make one! A post shared by COAF Field Team (@coaf.field.team) on Jun 28, 2017 at 3:30pm PDT
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Five Tips For Fly Fishing in a Kayak #kayaking #flyfishing

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Made the run to the local lake for some fun fly fishing fun for White Bass. Took the kayak and made it to a fishing area that had lots of opportunity to catch a fish or two. From past trips, made a few adjustments to make this trip go much smoother when fishing from a kayak in a seated position. Here are five tips for fly fishing in a kayak: OPST Commando Head and Coated Running Line made for ease of casting from the sitting position. Much easier compared to the traditional weight forward setup we were using. Minimize Clutter in the Kayak Cockpit. Lots of chances to foul your line; keep things stored in your lifejacket or tucked under it like your nippers and forceps will reduce line fouling while still at the ready when needed. Line Management. May need to take up line and fight the fish on the reel, else allow the line to float on one side of the kayak. Do risk the chance of the fish running into the line. Be prepared to fight on the reel. Railblaza Rod Holder or other rod holder tha...
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Fly Casting with a Three Foot Fly Rod and no Reel... Hand Hold Revisited? #orvis #practicaster #demo

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This video answers the mail – a YouTube Viewer requested we show the hand hold we used in the video One Rod, No Reel. The intent of the One Rod, No Reel was to show quality fly line was more important than the fly reel, and the suggestion was to focus more on a quality fly line, followed by the fly rod, and then the fly reel for most fishing situations. In One Rod, No Reel, we used a premium but old 5wt WF Fly line that we have since retired… keeping about 8 yards of the forward portion of the fly line, attaching it to a short section of dacron backing, and a rubber band. We then attached the rubber band to the rod handle, and then demonstrated casting without a fly reel as well as catching a trout or two at a local pond. To answer the mail, we removed the 4wt fly reel that was zip tied to an Orvis Practicaster, and used the heavy “rope like” practice line that came with it to show the hand hold used. And since, we still had the fly line used in the One Rod, No Reel vi...
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How Do We Clean and Cook Trout?

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Question from one of our Readers asking, “How do we clean and cook trout?” In answer to the question, we provide a summary of the different ways we clean and cook trout! Depending on the size of the trout, we clean and cook them as follows: Stocker size trout (9″-13″ in size) : We cut their heads or remove the gills (“gilling”), and then we remove the guts. Not sure why we opt to cut the head off versus “gilling” them; just seems to go one way or the other from trip to trip. When cooking the Stockers, we season them with salt and pepper (sometimes add Season Salt), and then pan fry them in oil for about 5-8 minutes each side. For larger trout in the 14″ – 18″ range: We clean them like the Stockers but will split the fish (butterfly). We then cook them on a cedar plank (see Grilled Plank Trout Recipe ). For trout going 19″+ in size: We gill them and remove the guts, leaving the head in place. Then, we stuff with lemon slices, onions, butter, and sprinkle Rosemary in the body cavity. Nex...
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