Field Team Updates - February 18, 2019

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COAF FIELD TEAM

This Round…

  • Fished Rowlett Community Park Pond A
  • Fished Frisco Commons Pond
  • Blue River Presidents Day Trout Derby

Of Note…

  • Two Product Reviews
    • Echo Ion Fly Reel
    • Corqs Strike Indicator
  • Near Deere Give Away “Guess the Number”
    • Two White Near Deere (1/80oz)
    • Marilyn Monroe Tenkara Fly
  • iFishNews

UpcomingThings!

  • Trout Derbies in Collin County
    • Frontier Park – Prosper
    • City Complex Pond – Murphy
    • Towne Lake – McKinney
  • TRWD Flyfest
    • Acme Brick Company
    • March 9, 2019

Asks:

  • Subs and Likes
  • Questions
  • Suggestions
  • Check Back Periodically!

Comments

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Question: How Do We Attach a Line to a Tenkara Lillian?

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Question from one of our Readers asking how we attach our line to a Tenkara rod’s lillian. We use a loop to loop connection to attach our line. One loop is formed by the lillian; the other loop is from the braided line that we use when fishing with a Tenkara rod. When we use a level line, we attach a 10″-12″ piece of monofilament line to the level line with a nail knot, and then form a loop on the other end of the monofilament using a perfection loop knot. To better illustrate the loop to loop connection, we have posted a video below. Do check it out!    
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What is the Best Setup for a Beginner.... #flyfishing

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We received a question from a YouTube Viewer asking, “What is the best setup for a beginner who wants to get started in fly fishing?” Expanding on the question, we learned they would be fishing for freshwater fish like Bluegill and Largemouth Bass as well as saltwater fish like Redfish and Speckled Trout. Subsequently… Fishing both freshwater and saltwater threw us a curve. At first thought, we leaned toward two rod/reel combos – one for freshwater and one for saltwater. But, then we put our brainstorming hat on and came up with one rod/reel combo that would work for both situations. When we came up with our one rod/reel combo we biased the outcome with our personal preference in fly rods. That is, we like fast action fly rods that we overweight (also over-line) one line size… not sure why but it seems to work for us! (see more on over-lining a fly rod) Additionally, since it was tough to describe in generic terms a rod and a reel, we provided the actual ro...
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Had a request from a Reader asking us about the fly fishing presentations we use. We looked at past videos of trout fishing trips to the Blue River, Lower Mountain Fork, Turner Falls, and Possum Kingdom and collated short clips into the video posted below. The video shows examples of what has worked for us in the past; however, we are prepared to adjust to a given situation as needed to catch fish! Once the Trout Stocking Season starts, will plan to create a follow-up video that better illustrates the fly fishing presentations we use when fishing for Rainbow Trout!
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Over-Lining Our Fly Rods

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Not sure when we started doing this, but we tend to over-line (go up one line weight) on our 4-Wt and 5-Wt fly rods. I think we did this by accident when we used whatever fly line we had at the time we picked up a new fly reel. So far, have been good with the casting results by going up a weight. That said, was not aware of a debate about this, until I saw an article online by Field and Stream – “ Is Over-Lining Fly Rods Good or Bad? ” For the most part, would agree with Field and Stream that there are no set rules. Would go on to say, “whatever works best for you”!  
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Question from one of our Readers asking, “How do we clean and cook trout?” In answer to the question, we provide a summary of the different ways we clean and cook trout! Depending on the size of the trout, we clean and cook them as follows: Stocker size trout (9″-13″ in size) : We cut their heads or remove the gills (“gilling”), and then we remove the guts. Not sure why we opt to cut the head off versus “gilling” them; just seems to go one way or the other from trip to trip. When cooking the Stockers, we season them with salt and pepper (sometimes add Season Salt), and then pan fry them in oil for about 5-8 minutes each side. For larger trout in the 14″ – 18″ range: We clean them like the Stockers but will split the fish (butterfly). We then cook them on a cedar plank (see Grilled Plank Trout Recipe ). For trout going 19″+ in size: We gill them and remove the guts, leaving the head in place. Then, we stuff with lemon slices, onions, butter, and sprinkle Rosemary in the body cavity. Nex...
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What Kind of Spinning Gear and Do We Use a Swivel?

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Blue River Catch and Release Information | Questions and Answers | #fishing #flyfishing #blueriver

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Question from the Texas Fishing Forum that we follow... "Now I have some questions on the Blue River in Oklahoma. I am a bit out of that loop. 1) That parking on the E side of the Catch and Release (off 7) - is that just for parking, and there is still a hike up to the high point of the C-n-R? 2) I think the C-n-R is barbless? Kind of silly if you ask me, but my memory banks are full! 3) Are the stockings good in the C-n-R area? Still a mystery easter egg hunt? Anybody been there lately?" Answering the mail, we provide the following: "1) That parking on the E side of the Catch and Release (off 7) - is that just for parking, and there is still a hike up to the high point of the C-n-R?" The parking on the East side off Hwy 7 is just for parking.  It is designated as a walk-in area only and no camping. Refer to Blue River Map below. It is a 2+ mile hike to the Catch and Release area from the parking area on the East side of Hwy 7. For a shorter hike - about 1.3 miles, ...
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